It’s time to slow down. Take a moment.
And can we suggest you take an indulgent moment with the brand new Oat Cream IPA. After all, you’ve earned it.
After a week of steady fermentation on a mixture of Mosaic Incognito and Centennial hops, we added a double dry hop addition of BRU-1, Vic Secret and Sabro. As the hop oils slowly infused, a juice bomb was created which is all about pineapple, pineapple and even more pineapple, with a hint of coconut and overripe oranges.
It was slow progress but the best things often are.
Contains milk.
500ml | 6.9% ABV
