Brewed to the German standard with a 50/50 blend of malted wheat and malted barley, this Traditional Hefeweizen delivers a tart, dry finish. Fermentation with German yeast creates a slight hint of clove and banana, with an estery aroma. It finishes with a pleasant lemony flavour thanks to the Lemondrop hops. Enjoy with a slice of lemon and a platter of smoked meats.
A gold award winner in the 2025 Australian International Beer Awards!
5% ABV
