Vinlander is a bold, adventurous take on the classic porter. Crafted with rich Australian malts, loaded with chocolate malt and smooth rolled oats, it delivers deep roasted flavour and a creamy finish. Crystal malt adds toffee complexity, while a shot of Captain Morgan’s Spiced Rum brings waves of vanilla, cinnamon, and warming spice. At 6.5% ABV, it's dark, smooth, and just a little dangerous.
Unfiltered. Best served slightly chilled.
Pairing Suggestion:
This rum-spiked porter pairs beautifully with sticky date pudding, dark chocolate truffles, or barbecued brisket with a molasses glaze. For a cheese board, try it with aged cheddar or blue cheese—the beer’s sweetness and spice will cut through and complement the intensity.
